Angers
The warmest of welcomes awaits you in heart of Angers, at the Bleu Marine hotel. The Bleu Marine is part of the Envergure group. It is a 3-star hotel where conviviality and well-being are the golden words. The director of the hotel, Laurent Maignan, has managed to give a feeling of conviviality and warmth to the rooms. The hotel has reception rooms, a gym and sauna. At our restaurant, Le Grand Cercle, the chef can offer you traditional and varied dishes, like his Covered Pike Tart, or his ‘Cooper’s Stew’ (knuckle of veal), as well as a large selection of hors d’oeuvres that you can delight in as much as you like. Along with the local products or seafood, there are also Gastronomic Weeks with a particular theme. You will not only find originality but quality at the Bleu Marine, in the warming feeling of its restaurant or on the spacious terrace set up in summer. The wine list for the Loire Valley wines is exquisite, notably its selection of Anjou Village wines. |
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